Bowood has earned a great reputation the quality of our banqueting services. Executive Head Chef, Chris Dawson and his experienced Banqueting team will ensure that your wedding breakfast and evening buffet meets the highest standards. There is a great selection of dishes available for you to choose from and to help in your selection we the bride & groom a complimentary menu tasting, additional family members can attend the tasting for a supplement.
- Canapés – from £7.50 for 4
- Starters – from £7.00 to £10.50
- Main Courses – from £18.50 to £26.00
- Desserts – from £6.50
- Coffee & Truffles – complimentary
- Children’s Menu - £12.00
Additional courses can also be supplied:
- Fish Course - £7.50
- Sorbet Course - £4.50
Evening Celebration – Fork Buffet
- Main Course £21.50
- Desserts – from £6.50
We would be happy to accommodate vegetarian and other dietary requests.
Tel: 01249 822228
Email: weddings@bowood.org
Wedding Banqueting Menu 2009/10
Wedding Banqueting Menu 2010/11